Advances in Food Science and Technology ISSN 6732-4215 is a peer-reviewed open access journal devoted to reporting the latest advances in Food Science and Technology. The goal of this journal is to provide a veritable platform for scientists and researchers all over the world to promote, share, and discuss novel issues and perspectives in diverse areas of the subject and to keep track of the most recent methodological and theoretical developments in the discipline. All submissions are blind reviewed and those accepted are published online either immediately or at the earliest opportunity.
URL: http://internationalscholarsjournals.org/journal/afst
Keywords: Food science, microbiology, food technology, food processing, gastronomy, confectionery science, dietetics etc.
ISSN: 6732-4215
EISSN:6732-4215
Subject: Agriculture (General)
Publisher: International Scholars Journals
Year: 2013
Country: United States
Views: 3553 Research Paper Indexed by Citefactor - Not Available
